Menu

Cash or Credit Cards Accepted during Dinner hours ($25 minimum, Visa, Mastercard, or Amex)
additional charges may apply for any extras, combinations, or substitutions of items
Appetizers‎
dumplings, rolls, skewers, soups, and salads
Salmon Puhb Dumplings
7
fried dumpling stuffed with ground salmon, avocado, onions, and potatoes with our soy vinaigrette sauce
Tulip Dumplings
6
steamed ground chicken, shrimp, crab, bamboo, and carrots topped with garlic bits and scallions with our soy vinaigrette sauce
Steamed Dumplings
6
choice of chicken or vegetable dumplings topped with garlic bits and scallions served with our soy vinaigrette sauce
Buddha Dumplings
7
fried dumplings stuffed with ground pork, mushroom, and vegetables with our soy vinaigrette sauce
Fortune Bags Dumplings
7
fried dumplings filled with ground pork & sweet potatoes wrapped with edible pandala leaves with our soy vinaigrette sauce
Thai Spring Rolls
6
choice of chicken (3) vegetables (3) pork (2) fried and stuffed with clear noodles, mushrooms, carrots, and vegetables with our sweet & tangy sauce
Fresh Summer Rolls
7
steamed rice wraps with shrimp, thin rice noodles, herbs, and lettuce with our savory oyster peanut sauce
Satay Skewers
9
choice of chicken or beef, grilled skewers marinated in our curry, coconut base served with pickled cucumber & carrot salad with our signature peanut sauce
Satay Skewers Combo
12
enjoy‎ both grilled chicken and beef skewers with pickled cucumber & carrot salad with our signature peanut sauce
Corn Cakes
7
pan fried ground corn patties served with pickled cucumber & carrot salad and our sweet & tangy sauce
Tom Yum Lemongrass Soup
6
spicy lemongrass tamarind broth with shrimp, basil leaves, onions, napa cabbage, and mushrooms
Tom Kai Gai Coconut Soup
6
our coconut milk broth with tangy citrus leaves, chicken, mushrooms, onions, and napa cabbage
Pumpkin Winter Soup (seasonal)
5
sweet pureed pumpkin with tapioca pearls topped with coconut milk swirl
Mushroom Soup
5
creamy pureed mushrooms with topped with coconut milk swirl
Vegetable Soup
5
clear‎ noodles with vegetables and mushrooms in house broth
House Soup
6
shrimp wonton with vegetables and mushrooms in house broth
Rainbow Salad
8
mixed cabbage tossed in our sweet chili vinaigrette dressing topped with peanuts and crispy cut pork spring roll
Salad Kagg
7
mixed vegetables topped with our signature peanut dressing
Som Tum Salad
9
shredded papaya with tomatoes and carrots in spicy lime juice, fish sauce topped with peanuts and shrimp
Steak Salad
9
grilled flank steak slices tossed in a spicy toasted rice and lime juice dressing
Entrees (Noodles)‎
choice of tofu or vegetables ($13) chicken or beef or pork ($15) shrimp ($17) crispy half duck ($20)
Pad Thai
13-20
our signature sweet &tangy tamarind sauce sauteed with rice noodles, topped with peanuts, scallions, bean sprouts, and red cabbage
Pad See Eaw
13-20
mildly sweet soy sauce sauteed with thick cut noodles and vegetables
Drunken Noodles
13-20
spicy garlic sauce sauteed with thick cut noodles, eggs, basil, and vegetables
Ivory Silk
13-20
savory soy sauce sauteed with udon noodles, bok choy, and vegetables, topped with sesame seeds
Entrees (Curries)‎
choice of tofu or vegetables ($13) chicken or beef or pork ($15) shrimp ($17) diced duck ($18)
choice of of jasmine white rice, brown rice, coconut rice, or sticky rice
Masaman Curry
13-18
a mild, peanut coconut infused curry with onions, potatoes, and carrots topped with peanuts
Yellow Curry
13-18
a‎ slightly spicy, traditional coconut curry with potatoes, onions, carrots, zucchinis, and string beans topped with cashews
Green Curry
13-18
a spicy, green bell pepper and spinach coconut infused curry with zucchinis, string beans, bamboo, and basil leaves
Red Curry
13-18
a spicy, red bell pepper coconut infused curry with zuchinis, string beans, bamboo, and basil leaves
Entrees (Fried Rice)‎
Basil Fried Rice
14-17
choice of tofu or chicken or beef or pork or shrimp ($17) stir fried basil leaves, marinated jasmine rice, and vegetables
Pineapple Fried Rice
15
marinated jasmine rice stir fried with pineapples, chicken, shrimp, and vegetables topped with cashews
Crab Fried Rice
14
marinated jasmine rice stir fried with vegetables topped off with lumps of crab meat
Entrees (Big Bowl Soups)‎
Wonton Noodle Soup
12
shrimp wontons, egg noodles, and vegetables in our house broth
Paothag Hotpot
15
steamed tilapia, vegetables, and clear noodles in a spicy ginger broth
Tom Yum Noodle Souop
15
rice noodles, vegetables, fish balls, calamari, and shrimp in a spicy lemongrass broth
Entrees (House Specials & Traditional Dishes)‎
LamBBQ
22
chargrilled rosemary marinated petit lamb chops in our spicy bbq sauce served with vermicelli rice noodles and steamed vegetables
ThaiLamb
22
chargrilled‎ rosemary marinated petit lamb chops in our mustard green curry sauce with vermicelli rice noodles and steam vegetables
Chu Chee Duck
20
Crispy‎ half duck with red curry sauce with your choice of rice on a bed of vegetables
Tangy Duck
20
Crispy half duck with our sweet and tangy pressed raspberry sauce with jasmine rice and chopped mixed fruits
Crab Cakes
16
pan fried seasoned lump crab meat patties with red curry sauce served with vermicelli rice noodles and steam vegetables
Seafood Lover
18
sauteed salmon, calamari, scallops, and green mussels with vegetables in a spicy lemongrass basil sauce
Savory Salmon
17
steam grilled salmon filet in our savory black bean sauce with vermicelli rice noodles and steam vegetables
Plao Pao Salmon
16
char grilled filet of salmon wrapped in grape leaves with our tamarind sauce topped with garlic bits and scallions and your choice of rice
Salmon Apricot
17
steam grilled salmon in our dried apricot sauce with vermicelli rice noodles and steam vegetables topped with chopped almonds
Heavenly Sea
20
sizzling lightly batter coated chilean sea bass filet stuffed with spinach and crab meat with our tamarind sauce an your choice of rice
Love & Passion
17
crispy whole cornish hen with seasoned rice, sweet chili sauce, and steamed vegetables
Orange Chicken
15
chopped‎ and battered chicken sauteed in our sweet & tangy lightly spiced orange sauce with onions, steamed broccolli and your choice of rice
Mango Chicken
16
sizzling chopped and battered chicken sauteed with our spicy, tangy & sweet mango sauce with broccolli, onions, carrots, and mango with your choice of rice
Thai Eggplant
15-20
choice of chicken or beef or pork or tofu ($15) shrimp ($17) crispy half duck ($20) char grill eggplants sauteed with herbs and vegetables and your choice of rice
Thai Basil
15
sauteed chicken & scallops with basil leaves, vegetables, in our savory soy sauce
Three Friends
15
stir-fried chicken, scallops, & shrimp with pineapples and vegetables in our sweet & tangy sauce
Bold & Spicy Shrimp
17
shrimp stir fry in our lemongrass basil peppercorn chili sauce with vegetables and your choice of rice
Grand Palace
17
stir-fried beef, chicken, and shrimp with vegetables, clear noodles, in our traditional sauce with your choice of rice
Pattaya Princess
18
sauteed diced duck, shrimp, and calamari with bok choy, vegetables, in our savory black bean sauce and your choice of rice
Whole Fish
MP
the entire fish, front to back fin, seasoned and fried served topped with our tamarind tangy sauce and steamed vegetables and your choice of rice
Desserts & Drinks‎
Traditional Mango Sticky Rice
5
coconut infused sticky rice with fresh sliced mangos topped with coconut sauce and sesame seeds
Fried Bananas
5
wrapped and fried baby bananas with sesame honey dip
Ice Cream Scoop
3
your choice of Green Team, Coconut, or Chocolate flavored ice cream scoop
Traditional Fresh Cut Coconut
6
freshly cut coconut, with the juice and coconut meat inside, stick and straw in and spoon out the coconut, enjoy
Thai Iced Tea
4
cream & caramalized sugar infused Thai Tea
Thai Iced Coffee
4
cream & caramalized sugar infused Coffee
Hot Tea or Hot Coffee (cup)
2
regular coffee, green tea, decaf tea
Hot Tea Pot
3
pot of green team or decaf tea
Mango Juice
4
pureed mango and other fruit juices
Soda Can
2
diet coke, coke, sprite, ginger ale
LUNCH SPECIALS‎
served daily 12:30pm-3pm (cash only accepted)
lunch appetizers‎
Thai Spring Rolls
2
vegetable (2) or chicken (2) with our sweet & tangy sauce
Summer Roll
2
(1) steam rice wrap with shrimp, vermicelli rice noodles, herbs, and lettuce with our oyster peanut sauce
Rainbow Salad
6
mixed cabbage tossed in our sweet chili vinaigrette dressing topped with peanuts and crispy cut pork spring roll
House Soup
4
shrimp‎ wonton with vegetables and mushrooms in house broth
Tom Yum Lemongrass Soup
4
spicy lemongrass tamarind broth with shrimp, basil leaves, onions, napa cabbage, and mushrooms
Tom Ka Gai Coconut Soup
4
our coconut milk broth with tangy citrus leaves, chicken, mushrooms, onions, and napa cabbage
lunch entrees‎
lunch entrees only $8.95 (choice of tofu, or chicken (shrimp add $1)
served with side salad with our signature peanut dressing
Jungle Princess
8.95
stir-fry chicken & vegetables in a ginger infused brown sauce (choice of jasmine or brown rice)
Pad Thai Noodles
8.95
our signature sweet &tangy tamarind sauce sauteed with rice noodles, topped with peanuts, scallions, bean sprouts, and red cabbage
Pad See Eaw Noodles
8.95
mildly sweet soy sauce sauteed with thick cut noodles and vegetables
Drunken Noodles
8.95
spicy garlic sauce sauteed with thick cut noodles, eggs, basil, and vegetables
Masaman Curry
8.95
a mild, peanut coconut infused curry with onions, potatoes, and carrots topped with peanuts (choice of jasmine or brown rice)
Red Curry
8.95
a spicy, red bell pepper coconut infused curry with zuchinis, string beans, bamboo, and basil leaves (choice of jasmine or brown rice)
Green Curry
8.95
a spicy, green bell pepper and spinach coconut infused curry with zucchinis, string beans, bamboo, and basil leaves (choice of jasmine or brown rice)
Yellow Curry
8.95
a slightly spicy, traditional coconut curry with potatoes, onions, carrots, zucchinis, and string beans topped with cashews